Starting with the soy milk, place all ingredients into a blender.
Blend until smooth.
I would love your feedback and comments below on this recipe and don't forget to tag me in your photos @amysavagenutrition
I use a standard cup measure. If you don’t have one you can use a mug and substitute the amount for ¾ of a standard size mug.
Find your Ingredients
Soy milk – Milk fridge or long life milk aisle.Oats – I use rolled oats from the cereal aisle or organic rolled oats in the health food aisle.Cinnamon – Herbs and spices aisleBanana – fruit and vegetable aisle