Cook noodles as per instructions and have chicken cooked and ready to go.
Finely chop carrot, capsicum and cucumber.
Add cooked noodles, chicken and carrot, capsicum and cucumber to a large bowl and mix thoroughly.
Prepare salad dressing with lime juice, soy/tamari and freshly grated ginger and stir thoroughly.
Pour dressing throughout the salad and mix well.
Top salad with fresh coriander, peanuts and chilli.